Cold IPA is a new IPA sub-style fermented with lager yeast at ale temperatures. Typically crisper and drier than a traditional West Coast IPA, but equally hoppy. With this kit for optimum crispness, use brewing sugar, brew enhancer, or beer enhancer.
ABV Approx: 6.2% based on use with 1 kg.
Bitterness: 4/5.
IBU: 40-50.
Colour: vibrant gold.
Makes: 20 l.
Hops: Motueka, Galaxy, Nelson, Sauvin 50 g.
Yeast: M24 VersaLager Yeast 10 g.
A crisp, refreshing, flavourful IPA with bold and bright hop character. Dry hopped with three New Zealand varieties, Motueka, Galaxy and Nelson Sauvin, to give it citrus, passionfruit and peach aromas.
