A refreshing festive twist on the classic Belgian Wit, with spicy wheat notes and fruity esters complemented by zesty orange and sweet, warming cinnamon flavours on the palate. Pours hazy gold with a light white head.
ABV Approx.: 4.9% (based on use with brewing sugar)
Bitterness: 2/5
IBU: 14-19
Colour: Hazy Gold
Makes: 23L
Yeast: M21 Belgian Wit (10g)
Add 1 kg of dextrose, sugar or liquid malt extract.
Best before: