Traditional but light, high extract British base malt.
Beer Styles: Light Coloured Ales and Lagers, All-Rounder
Malt Flavour: Rich Malty
Usage: Up to 100%
Extra Pale Ale Malt is an excellent base malt for brewers who require a low colour, well modified malt.
The plump grains of UK two-row barley ensure uniformity and consistency, as well as good extract and enzymic activity. If you’re limited on base malt storage, Extra Pale Ale Malt doubles as a great light-coloured base for both Lagers and Ales.