Distilling additives

Showing all 10 results

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  in stock

  Activated Carbon 500 g

  Instructions: 1. Fill carbon into the filter housing 2. Saturate and wash carbon with ...
  10.00 €
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  in stock

  American oak chips, light roast, 250g

  Adding oak to your wine will change the taste, aroma, preservation and colour stability. Dosage: ...
  5.25 €
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  in stock

  French Oak Chips, heavy toast, 250g

  Dosage: 5-30 g/10 l wine. Contact time: a few days to 3 months. Can be added to the must, ...
  7.10 €
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  in stock

  Oak chips American heavy toast 250 g

  American oak chips add a more vanilla-like taste to your wine. Heavy toasted chips produce a ...
  5.25 €
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  in stock

  Oak chips American medium toast 250 g

  American oak chips add a more vanilla-like taste to your wine. Medium toasted chips can add ...
  5.25 €
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  in stock

  SpiritFerm SuperKlar 24h

  Fining agent. Stir gently your fermentation tank to remove CO2 from the wine or mash. Add ...
  2.50 €
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  in stock

  Still Spirits Distiller’s Enzyme Alpha amylase 12g

  Distiller's Enzyme Alpha-amylase is a bacterially-derived, powdered alpha-amylase enzyme for ...
  2.90 €
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  in stock

  Still Spirits Finishing Carbon 500g

  11.90 €
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  2 left

  Still Spirits Profiles Gin Base, 50 ml

  5.00 €
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  1 left

  Still Spirits Whiskey Cedar Oak 50 ml

  Distinctive dry oak flavouring. Ingredients: Stabiliser (E422), water, natural ...
  5.00 €